Papa Salt | Byron Bay, Australia
Born from the shared vision of five gin-loving friends — Josey, Margot, Tom, Regan, and Charlie — Papa Salt is the result of fifty-nine trials and countless sunlit afternoons perfecting the pour. Distilled with native Australian botanicals like hibiscus, citrus peel, wattleseed, ginger, and a hint of oyster shell, this bright, mineral-rich gin is crafted to shine with soda or tonic and hold its own in a martini — made for easy, sessionable drinking.
Scapegrace | Central Otago, New Zealand
Scapegrace is one of New Zealand’s most awarded and internationally recognised distilleries, founded by two brothers-in-law with a shared passion for great gin. Using glacial water from the Southern Alps and a selection of 12 botanicals, they craft smooth, complex gins that balance tradition and innovation. With a lineup featuring their classic Dry Gin, striking Black Gin, and sought-after limited releases, Scapegrace has earned global acclaim while staying proudly rooted in Central Otago.
Twelfth Hour Distillery | Auckland, New Zealand
Founded by three friends with a love for bold flavour and good design, Twelfth Hour Distillery creates small-batch gins with global inspiration and local heart. Their signature Dry Gin features makrut lime leaves—sourced from the founder’s family garden—for a bright, citrus-forward twist. Unfiltered and award-winning, this modern gin invites curious palates to explore fresh, unexpected flavours. Every bottle reflects a commitment to craftsmanship, creativity, and celebrating the vibrant spirit of New Zealand.
Prophecy Distillation Company | Central Otago, New Zealand
Born from the shared vision of five gin-loving friends — Josey, Margot, Tom, Regan, and Charlie — Papa Salt is the result of fifty-nine trials and countless sunlit afternoons perfecting the pour. Distilled with native Australian botanicals like hibiscus, citrus peel, wattleseed, ginger, and a hint of oyster shell, this bright, mineral-rich gin is crafted to shine with soda or tonic and hold its own in a martini — made for easy, sessionable drinking.
Herrick Creek | Christchurch, New Zealand
Herrick Creek is a Christchurch nano-distillery crafting small-batch spirits inspired by the wild beauty of Fiordland. Their award-winning Moose Lake Dry Gin is a juniper-forward, whey-based gin with a naturally hazy finish, offering a distinctive twist on tradition. Beyond gin, Herrick Creek produces handcrafted moonshines and whiskies using heritage corn and traditional pot stills. Every spirit is made grain-to-glass with a commitment to quality and a spirit of adventure, reflecting New Zealand’s rugged heart.
Cardrona Distillery | Cardrona Valley, New Zealand
Nestled in the majestic Southern Alps, Cardrona Distillery crafts premium spirits using pure alpine water and locally foraged botanicals. With a deep dedication to quality, Cardrona produces a celebrated range of gin, whisky, vodka, and liqueurs—each bottle reflecting passion, patience, and precision. From its breathtaking Central Otago home, the distillery has earned international acclaim, inviting spirit lovers to experience the distinctive flavours and craftsmanship that define this iconic New Zealand destination.
Lady H Spritis | Auckland, New Zealand
Lady H Spirits is a boutique New Zealand distillery dedicated to crafting elegant, small-batch gins with a bold, contemporary twist. Inspired by local botanicals and a passion for innovation, Lady H creates gins that balance classic juniper notes with fresh, unexpected flavours. Each bottle reflects meticulous craftsmanship and a commitment to quality, offering a refined drinking experience. Proudly independent and female-led, Lady H Spirits invites you to discover gins that are as stylish as they are delicious.
LongShot Distillery | Christchurch, New Zealand
LongShot Distillery is a family-run micro-distillery based in Rolleston, Canterbury, born from a lockdown passion project and a 5-litre copper still. Their award-winning Racketeer Gin range includes a classic London Dry, a warming Spiced Gin, and a zesty Verbena expression—each handcrafted with botanicals like rosehip, cinnamon, and lemon verbena. With accolades from the NZ Spirits Awards and Australian Gin Awards, LongShot delivers bold, flavour-forward gins that balance tradition with playful creativity.
Mt Fyffe Distillery | Kaikōura, New Zealand
Mt Fyffe Distillery is a boutique, small-batch distillery based in Kaikōura, inspired by the rugged foothills of Mt Fyffe and the surrounding coastal landscape. Founded by farmer-turned-distiller Justine Schroder, the distillery crafts artisan London Dry gins using hand-foraged botanicals sourced from the family farm and local area. With blends like Woolshed Gin and Shearwater Gin, Mt Fyffe’s creations capture the wild, natural essence of Kaikōura — delivering award-winning gins with a true sense of place.
Rifters | Arrowtown, New Zealand
Rifters is a small-batch craft distillery based in Arrowtown, born from the shared passion of a group of local friends. Inspired by the town’s gold-mining past, they handcraft premium gin using pure New Zealand spring water and locally foraged botanicals. Their award-winning gins, including Original Dry, Quartz, and Barrel Aged, deliver smooth, balanced flavours with a nod to Central Otago’s rugged landscape. Rifters is all about discovery, adventure, and celebrating the spirit of the South.
Humdinger Gin | Geraldine, New Zealand
Humdinger Gin is a craft distillery based in Geraldine, South Canterbury, founded by husband-and-wife team Ben and Saskia. With a passion for precision and quality, they produce small-batch gins that are clean, crisp, and bursting with flavour. Using a blend of traditional botanicals and fresh citrus, Humdinger’s award-winning London Dry and Citrus Gin offer a bold yet balanced drinking experience. Every bottle reflects their dedication to craftsmanship and love for the art of distilling.
Official garnish partner of Gin Fest Arrowtown
MAGGIE Mobile Bar | Queenstown, New Zealand
Maggie Mobile Bar is a Piaggio Ape cocktail cart, lovingly restored and based in Queenstown. Fitted with four taps, Maggie serves up premium kegged cocktails, local beers, and spritzes at weddings, private events, and festivals across the South Island. With a focus on fun, quality, and seamless service, Maggie brings a touch of charm and sophistication to any occasion — making sure every pour is fresh, delicious, and perfectly tailored to the celebration.
Official mixed partner of Gin Fest Arrowtown